• Gold-SPAIN
  Team: Jordi Bordas Santacreu, Josep Maria Guerola and Julian Alvarez
• Silver-ITALY
  Team: Davide Comaschi, Domenico Longo and Emmanuele Forcone
• Bronze- BELGIUM
  Team: Dieter Charels, Marijn Coertens and Pascal De Deyne

Special Awards:

• Tasting Jury-Spain
• Sculpted Ice-Japan
• Chocolate-South Korea
• Sugar-United States

Congratulations to all the winners!